Nutrition Facts
Serving Size 4 Scoops
Servings Per Container 14
Saturated Fat
3.5 g
18.000%
Cholesterol
109.0 mg
36.000%
Total Carbohydrate
55.0 g
18.000%
Dietary Fiber
5.0 g
20.000%
Phosphorus
400.0 mg
40.000%
Vitamin B6 (as Pyridoxine Hydrochloride)
0.7 mg
35.000%
Vitamin B12 (as Cyanocobalamin)
2.1 mcg
35.000%
Vitamin C (as Ascorbic Acid)
21.0 mg
35.000%
Vitamin D (as Cholecalciferol)
140.0 IU
35.000%
Folate (as Folic Acid)
140.0 mcg
35.000%
Thiamin (as Thiamin Mononitrate)
0.53 mg
35.000%
Magnesium (as Magnesium Oxide)
140.0 mcg
35.000%
Iron (as Ferrous Fumarate)
6.3 mg
35.000%
Zinc (as Zinc Oxide)
5.3 mg
35.000%
Copper (as Copper Gluconate)
0.7 mg
35.000%
Iodine (as Potassium Iodide)
90.0 mcg
60.000%
Chromium (as Chromium Chloride)
96.0 mcg
80.000%
Vitamin A (as Vitamin A Palmitate)
1750.0 IU
35.000%
Pantothenic (d-Calcium Pantothenate)
3.5 mg
35.000%
Vitamin E (as Dl-Alpha Tocopherol)
10.5 IU
35.000%
niacin (as Niaciamide)
7.0 mg
35.000%